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mixology recipe dossier


Ipanema

[READ-ONLY]
constraints // parameters
alcohol
ALCOHOLIC
procedure
Add cane sugar to the glass, followed by lime wedges, muddle, fill with crushed ice, add passion fruit nectar, and top up with ginger ale
glass
caipi
output
~24 cl
card
Standard Menu
materials // ingredients
  • 1 cl Lime
  • 4 cl Passion Fruit Nectar
  • 18 cl Ginger Ale
  • 3 tsp Cane Sugar
notes // execution guidance

No further guidance required.

classification // tags
Cocktailexoticsour
operator notice

Volumes are nominal. Thermal load, dilution rate, and glass geometry may change perceived balance. Execute responsibly.