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mixology // recipe dossier

Elves Sip

[READ-ONLY]
constraints // parameters
alcohol
ALCOHOLIC
procedure
Shake alcohol and peach juice and strain over ice cubes, top up with equal parts mango nectar and passionfruit nectar
glass
Caipi
output
~30 cl
materials // ingredients
  • 2 cl Bacardi Black
  • 2 cl Licor 43
  • 4 cl Peach Juice
  • 2 cl Cointreau
  • 10 cl Mango Nectar
  • 10 cl Passionfruit Nectar
notes // execution guidance

No further guidance required.

classification // tags
Cocktailfruitysweet
operator notice

Volumes are nominal. Thermal load, dilution rate, and glass geometry may change perceived balance. Execute responsibly.