Segment --
mixology // recipe dossier
5 Fruits
constraints // parameters
- alcohol
- NON-ALCOHOLIC
- procedure
- Shake and strain over crushed ice.
- glass
- Caipi
- output
- ~30 cl
materials // ingredients
- 7.5 cl Orange Juice
- 7.5 cl Pineapple Juice
- 7.5 cl Passion Fruit Nectar
- 7.5 cl Mango Nectar
- 3 cl Lemon Juice
- 1.5 cl Grenadine
notes // execution guidance
No further guidance required.
classification // tags
operator notice
Volumes are nominal. Thermal load, dilution rate, and glass geometry may change perceived balance. Execute responsibly.